Airfried Spinach Cheese Balls
I made these Airfried Zucchini Patties sometime back, and decided to do a similar version with spinach. After all, my trusty Philips Airfryer makes frying so easy- I don’t even need to pan fry them in shallow oil but you can do that and achieve the same results. Spinach is the choice vegetable for my family because they’re so nutritious and readily available. Whether you’re using round or sharp spinach, you won’t have a hard time finding them, unlike the very elusive YELLOW CHIVES which the veggie auntie told me she’s only seen twice in the two years she has been working there. It’s almost like they are wanted by…
Chicken and Spinach Pastry Pocket
I’ve never been a great baker but I love pastries, savoury especially. Chicken pies, beef pies, creamy mushroom pies.. I love them all. But I have a problem making them because I never seem to figure out how I would have a clean “lightly floured surface” to roll out those pastries. Where do you do it? On the tabletop? So I buy pastry sheets. I had some shortcrust left over from when I made the mushroom quiche, and thought to put them to good use. The thing about buying frozen sheets is that they are never as buttery as you would like. Something’s amiss, but I cannot alter the texture…
