Bacon and cream cheese stuffed sweet peppers
Ever since being discharged from the hospital, I’ve been itching to cook but everyone (especially the lovely ladies at Singapore Home Cooks!) has been telling me to close my kitchen and rest. I felt fine after taking Tramadol as painkillers for the first day but found that it caused me to have shallow breathing – that’s one of its side effects. But being someone with a slight anxiety disorder, the symptoms were getting too familiar. The weak breathing reminded me too much of having an anxiety attack. In order not to confuse my brain, I decided to put myself off Tramadol and just take Panadeine, which really isn’t of much…
Airfried Salmon Patties
[Airfried Salmon Patties] is one of the earliest dishes I made in the airfryer, and it has appeared on our dinner table many times since. The dish is easy to prepare, budget-friendly, pretty healthy and chockful of flavour. We usually buy our salmon frozen. They come in a packet of 6-7 salmon portions for about SG$22. You have no idea how much easier my dinner preparation has become because of them. All I do is this: remove frozen salmon from the freezer and transfer to the centre fridge compartment the night before, get home from work the next day, clean and dry salmon, season lightly (usually with home-made teriyaki sauce…
