Under $2
Shabu Shabu Pork with Bell Peppers
Mondays are those days that you don’t feel like cooking. This is especially the case for me since I am now working full time and still fix dinners most days. I am lucky that I knock off earlier than the rest of the population.. I really can’t imagine if I am a working mom who knocks off at 6 or 6.30, have to battle the peak-period crowd to get home, AND still have to come up with dinner for the whole family WITHOUT a helper. My respect goes to all of you working moms. You really have to tell me how you do it.
Traditional Italian Tiramisu
I’m sorry that this post has taken *this* long! I know you guys have been waiting for this recipe. I had a great time making this tiramisu for the first time. The final dessert is so pretty, the vintage plates are pretty, and the photos are pretty! I’m happy! The ingredients are pretty basic. I promise, anyone can do this. Did I mention that this is my first tiramisu? I have always been squeamish about making tiramisu because of the use of raw eggs. I know there are versions out there which use whipping cream instead of egg white meringues, and recipes which call for the egg yolks to be…