Rice
Salmon Sambal Fried Rice
Some of you ask me if I still cook as often since I’m now 31 weeks. YES I’m still cooking! Cook as often but not so elaborate la. I still prepare my lunchbox for work and come home to cook dinner for Jason, myself and sometimes Ah-mm and 88.
Easy Japanese Curry
Japanese curry for dinner tonight? I have a thing for Japanese curry and tonkatsu.. sometimes this “thing” needs to be satisfied once a month! I used to have a phobia of boxed Japanese curry because it reminds me of my ex-Japanese boyfriend’s mom (I don’t want to be reminded). And Japanese curry and Miso soup were the only thing she made. I added a bit of fresh milk to this version, plus chicken fillet, chicken karaage, potatoes and carrots. So yummy! I used Golden Curry brand.